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● You want to optimize your equipment (controlled moisture and temperature of the product at an optimized energy cost)
● Control the cooler process

● Identify et control the shrinkage link to drying
● Qualify the homogeneity of treatment of your product
● Controlling your shrinkage without health risk
● Controlling your equipment for better profitability and health safety
● Mastering of product presentation (hardness, flow, etc.)


In addition, choose the environment and energy department "Managing the shrinkage»(p. 20) and get a 360° view of these economic losses


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«Cooling is a process that is often ignored and neglected. However, because of its stake in reducing shrinkage, it deserves to be analyzed to better control it, in order to optimize it

Sandy Rouchouse

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